Early Dinner Menu

$15 Early Dinner Menu - 4:00 pm -  5:30 pm everyday (except Holidays), $15 per person, includes soup or salad, choice of entree, and dessert.  (Must order by 5:30 pm.)

All early dinner include: Ciabatta bread, Gratzzi house salad or pasta e fagioli soup, and Chef's dessert.

    • Early Dinner

    • Mahi-Mahi Outta hand

      Grilled, topped with sauteed spinach, mushrooms, scallions, cashews & lemon caper butter sauce with chefs market vegetables

    • Shrimp Marinara

      Gulf shrimp in our homemade marinara sauce over linguini

    • Baked Stuffed Shrimp

      Three shrimp stuffed with crab meat, topped with fresh tomatoes, and a basil chablis lemon herb sauce. Served with four cheese mashed potatoes.

    • Salmon Dijonnaise

      Grilled topped with mushrooms, capers, roasted red peppers, in a white wine Dijon parmesan cream

    • Tortellini Romagna

      Cheese filled, prosciutto, mushrooms, peas, and traditional alfredo

    • Chicken al limone

      Mushrooms, artichokes, capers, lemon wine sauce and chef's market vegetables

    • Manicotti

      Four cheese filled, baked with pomodoro sauce and mozzarella cheese

    • Penne Curry Maltese

      Roasted chicken, mushrooms, sun dried tomatoes, and spinach in a curry-goat cheese cream sauce

    • Sicilian Meatloaf

      Stuffed with ham, spinach, hard boiled eggs, provolone cheese, roasted red peppers, Bermuda onions, pancetta wrapped. Served with pomodoro sauce and four cheese mashed potatoes

    • Sirloin Marsala

      6 oz grilled, over our Marsala sauce with prosciutto and mushrooms

    • House Wine

      3.50
    • Beer

      3.50
    • Well Drinks

      3.50

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